According to this article on CNN Travel, Parkdaegamne serves some of the best skirts and galbi tang in Seoul. Parkdaegamne (that’s a mouthful to pronounce, so I break it up as Park-Dae-Gam-Ne) is open 24 hours and supposedly sometimes you may run […]
When you’re in Seoul, you must not miss Tosokchon Korean Ginseng Chicken Soup restaurant. Since it’s wintertime, I figured it would be apt to have some Korean Ginseng Chicken Soup while we were in Seoul. In fact, my dad specifically […]
My first Ladies Night experience! Couple weeks back I found myself at The Exchange, which happens to be one of the best spots to strut your swag at on a Wednesday night in Singapore because from 5-9pm ladies get free flow of martinis, margaritas, […]
Not at all familiar with Seoul, I picked Gangnam Artnouveau City II – a service apartment-type accommodation in Gangnam district for my recent trip to Seoul. Getting there from Incheon Airport: Rode the airport limousine bus number 6009 from the […]
I’m a sucker for Korean Fried Chicken, aka the other KFC. I can easily finish an entire box of two dozen wings in one sitting, alone. Nopes, ain’t sharing. There’s something about the fragrant crack-laced sauce juxtaposed against the crunchy […]
Over the weekend, my friend invited me to check out a Zennoh Wagyu Cooking Demo and Sake Tasting event together, priced at S$80/pax. Even though it started at 11am on a Saturday, I was game. I love red meat but ever […]
What do y’all lovebirds have planned for Valentine’s Day this year? If you are thinking of a romantic dinner, thought I’d share the special menu Sear has designed for 14 February, which I sampled last week. I’m declining majority of […]
As a big fan of noodle soup, I’m discovering in recent years that I am actually not fond of yellow/egg noodles. I typically go for rice or buckwheat noodles because I find that a lot less dense. I suppose this is […]
I made a fusion recipe: Lup Cheong Curry Croquette. Lup Cheong, ie. Chinese smoke-dried pork sausages that’s been sweetened and seasoned with rice wine and soy sauce, is ubiquitously Asian and to me, it’s connotative of families gathered around the dining table […]
