Recently, DanielFoodDiary and I went to indulge ourselves in contemporary fine Italian dining at Caffé B located at Marina Bay Sands. Caffé B is the nouveau Italian fine dining restaurant and bar concept that marries the best of Italian traditions, […]
Before you continue reading, please be forewarned that the images in this post will induce hyperactive reaction of salivary glands. I shall not be held liable if you end up being hungry, short-circuiting your computing device from excessive drooling or […]
Being a NY snob, I hardly visited the west coast much but I gotta say that I’m beginning to like the vibes in LA. It helps also that I have plenty of friends there; locals who can point me to […]
Having one of those lazy weekends to chillax because it’s been an awfully busy week prior. Actually this entire month has been busy. Scratch that, this first quarter has been non-stop busy for me. Like, constantly go, go, go. Busy […]
Today we’re going to talk about red velvet cakes. It seems that red velvet has gained popularity only very recently in Singapore, but it’s been a long time favorite for all of us in the US. With its Southern heritage, […]
I’ve been losing weight in the last several months, not deliberately or consciously, it just sorta happened. The only way I can explain it is it’s due to lack of appetite and… *sheepish look* inconsistent meal times. But you know, […]
Bouchon is the vision of world-renowned chef Thomas Keller, who was named “America’s Best Chef” by Time magazine. He is also the sole recipient of consecutive “Best Chef” awards from the prestigious James Beard Foundation. I have always been a […]
Mix, named “Best Restaurant” by the Travel+Leisure Design Awards in 2006, has also been honored with a Michelin Star in both 2008 and 2009, a Mobil Four Star rating in 2008, and AAA Four Diamond Award two years in a […]
