Grilled Salmon and Corn Rice Bowl sounds like a fab meal since I’m (still) on a clean eating, post-detox phase. I don’t really know what the heck that means anymore, I only know that I’m (still) cranky and irritable every day. No […]
Because I am was am trying to eat clean after a detox treatment last week and was told to drink a lot of liquid, I made soup as a hack since drinking just plain water was seriously getting boring after a few days. Was craving […]
My mom brought back a wedge of pumpkin from our Taipei trip and left it inside my fridge. There are a couple of pumpkin recipes I’ve been meaning to try, and this is one of them. Super simple to make […]
The highlight of my recent trip to LA has to be the Kimchi Spam Musubi Croissant that my friend Aaron picked up for me from Sugarbloom Bakery. Sugarbloom Bakery is helmed by Taiwanese-American chef Sharon Wang, after spending ten years […]
Made this Thai Grilled Chicken a while ago, before I went away on a long trip. Since I just got back from a long trip to the US I’m easing back slowly into the swing of things and got into cooking […]
Honey Butter Chips is a wildly popular snack that’s overtaken all of South Korea for over a year now. Launched in August 2014, it totally blew up in popularity and caused a supply shortage. It has been sold out for months and there […]
This Grilled Rump Steak served over a bed of greens tossed in lemon-soy dressing can’t get any easier and quicker to put together. It’s super satisfying for a solo dinner, or to serve guests at a dinner party. The steak […]
I used to eat eggs infrequently but ever since I came across fortified eggs at the supermarket, such as those containing lutein, selenium and omega-3, I’ve taken to purchasing eggs regularly and incorporating them into my homemade meals. Recently I was […]
I made these Gin and Tonic Cupcakes since I had an unopened bottle of gin, think it was a gift from someone years ago and it’s been sitting in my pantry forever. Never been a fan of gin and tonic […]
