Staycation at Shangri-La Rasa Sentosa
29 December, 2011
A chill weekend at the Shangri-La Rasa Sentosa Resort.
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FOOD&TRAVEL
Grilled Cheese and Ham Sandwiches
21 December, 2011
When there’s a lot of ham leftover from holiday dinner, what do I do? Make Grilled Cheese and Ham Sandwiches, paired with instant Tomato Soup for lunch. Grilled cheese sandwiches are crazy easy to make, and they are so yummy.
Uh huh, Chinese People Love Chicken Feet
9 September, 2011
Yeah, I know that Americans are apprehensive about chicken feet being an actual edible poultry part and probably find them the most disgusting thing ever to be served on the dining table. I personally happen to enjoy nibbling on these, […]
Baked by Lace
14 July, 2011
Recently I made the acquaintance of a girl named Lace who bakes cupcakes. Baking is something she’s very passionate about and she shared with me how she has taken a really long time to perfect her cake batter. She told […]
Tapas-and-Wine Date at WineBos
6 July, 2011
I went to check out WineBOS Katong recently, with Hazel who blogs at AiMakan. It was just the two of us, so I candidly think of it as a date, hahahaha. But really, I thought it was a great idea […]
Waterfront Food Trail at Riverside Point
27 June, 2011
WHAT: Waterfront Food Trail WHY: Food tasting WHERE: Riverside Point Riverside Point is home to four great venues for eating and drinking al fresco by the river (Singapore River, that is). I have been here a handful of times before, […]
1-Caramel
24 June, 2011
I gotta say, being a finalist in the Singapore Blog Awards 2011, organized by omy.sg really has it perks. One of these perks includes being invited to a meet-and-greet session over desserts, which recently took place at a food tasting […]
Recipe :: Lemon Lime Sugar Cookies
5 June, 2011
Over the weekend, my kitchen continued to be busy. My buddy, who is a big fan of sugar cookies + an avid cook + a virgin baker, decided to come by and ‘test-drive’ my kitchen as well as its appliances. […]
Recipe :: Dinner Party 3×3
4 June, 2011
There’s been a flurry of activities in my kitchen this week. To start with, I invited two friends over for dinner and made a 3-course meal. Just trying out some new recipes for the first time – but keeping it […]
